Are you joining us for Christmas or New Year? There’s a tempting spread of festive fare lined up for you for an unforgettable gourmet experience.

First up is the Noche Buena or Christmas Eve dinner. The menu includes a warm turkey salad and ravioli filled with veal, duck, nuts and dried fruit followed by main course choices of Beef Tournedos Rossini or Biscayan-style sea bass. Dessert is a sumptuous fruits of the forest mousse with ruby red chocolate.

New Year’s Eve dinner is a celebration of fine dining. Start the evening with foie gras, spiced brioche and grilled peaches followed by an Asian-Caribbean fusion salad of scallops, sea bass, caviar and coconut. Main courses are fresh lobster or a short rib bourguignon and lobster Thermidor medley. A heavenly hazelnut praline cake with chocolate mousse filling and a hint of Baileys is the perfect ending to your meal.

The New Year’s Day Brunch is a meal to be enjoyed with your family. The menu includes seasonal fruit, smoked salmon, fruits de mer, roast leg of pork, chilaquiles, waffles, nut tart, éclairs and more.
For more information, prices and reservations, contact your Concierge.


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