Summer Dining
Fresh Caribbean lobster and the catch of the day, prime beef cooked to perfection or Mexican, Italian or French cuisine, you’ll find it all here at Grand Residences as you enjoy our gourmet dining choices.
This author has not written his bio yet.
But we are proud to say that Vanessa Vivas contributed 669 entries already.
Fresh Caribbean lobster and the catch of the day, prime beef cooked to perfection or Mexican, Italian or French cuisine, you’ll find it all here at Grand Residences as you enjoy our gourmet dining choices.
Join us on Friday for the new Bonfire Night in our lovely beach setting.
Take a break from sunbathing and cool off with a long lunch at El Faro Grill, choosing some exciting new dishes from the menu.
This month, Chef Guido de la Mora shares a Grand Residences classic, a Grand Marnier souffle that melts in your mouth.
The taste of the tropics, the Singapore Sling is a gin cocktail that was invented at the iconic Raffles Hotel in Singapore some time before 1915 by Chinese barman Ngiam Tom Boon.
Sommelier Juan Carlos Espadas has a delightful Cabernet Sauvignon from the Napa Valley for you this month. The Mascot began as a family wine made with grapes harvested at several hillside vineyards.
It is the hottest time of the year, and your skin needs some extra protection from the sun. Add some spa pampering to your vacation this month with a body wrap.
Beyond the enchanting beach you wake up to every day at Grand Residences and the Puerto Morelos shoreline, you literally have more than 500 miles of beach to explore in the Mexican Caribbean.
Here’s our monthly gallery showcasing some of the region’s many natural and historical attractions. How many have you visited?
Copyright 2023. Grand Residences by Royal Resorts ®