
Meet Armando Millet, your interim Resident Manager
After the resignation of Daniela Trava for personal reasons, Resort Operations Director Armando Millet Vales will be leading the Grand Residences team as your Resident Manager

New vacation activity: Mexican Wine Pairing Experience
If you are interested in wine, we have a new activity that we are sure you will enjoy, a Mexican Wine Tasting with Grand Residences Sommelier Laura Sanchez.

See the Fall Colors
You may be dreaming of our fall colors: white sands, the clearest turquoise waters shimmering in the sun, emerald-green jungle, and cascades of bougainvillea in shades of pink, red and salmon

Traditional seasonal treats coming your way
If you are visiting Grand Residences for the holidays, Chef Guido de la Mora and his team have a tempting array of seasonal treats in store for you for Thanksgiving, Christmas and New Year.

Grand Recipes
Our October recipe from Chef Guido de la Mora is the classic cochinita pibil, marinated roast pork from the Yucatan.

Cool Cocktails
The citrus flavors of the Mediterranean with a twist, enjoy this Campari cocktail from the Grand Residences bartenders.

Wine of the Month
October 7 is officially Mexican Wine Day, a celebration of the country’s wine heritage, the variety of grapes grown in different regions and the quality of the wines produced.

Yucatan’s natural wonders: welcoming millions of migratory birds
When autumn temperatures begin to drop in Canada and the United States more than 150 million birds take flight and head south for the warmth of the Yucatan following what is one of the world’s most important migratory routes for birds.

Witnessing Day of the Dead Traditions
Towards the end of October, the spicy fragrance of copal incense wafts through the air and there is a whisper on the wind.